INGREDIENTS
1 box white cake mix
3 eggs
1 c. vegetable oil
1 c. 7-Up
2 oz. chopped walnuts
1 pkg. pistachio instant pudding mix
Frosting:
1 pkg. instant pistachio pudding
1/2 pt. whipping cream
1 c. milk
DIRECTIONS
Mix all cake ingredients together. Bake in bundt pan at 350 degrees for 40 to 45 minutes, don't over bake. Cool cake and remove from pan. Mix frosting ingredients and frost cake. Add cut cherries (red and green) to make wreaths on top of cake.
 ENJOY!
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